Amy T.
Amy attended Stanford University, where she majored in Urban Sustainability and minored in Italian, graduating Phi Beta Kappa. Amy went on to receive her MFA in Creative Writing from Hollins University, where she was a Dillard Fellow and received the Andrew James Purdy Prize in Short Fiction.
Emily G.
Emily holds a BA in Chemistry from Wesleyan University. She has taught chemistry and physics at several independent schools, including The Hill School, Loomis Chaffee, and, most recently, The Field School in Washington, DC.
Sam
Sam studied biology at The College of New Jersey and then graduated summa cum laude. She attended Icahn School of Medicine at Mount Sinai. She completed a Transitional Year at Memorial Sloan Kettering Cancer Center and is now a Diagnostic Radiology Resident at NYU.